A pause and a promise.

I have been inactive here for a while now and it seems it will last a while longer before I’ll return to normal activity on Myfrenchkitchen.

So, while I’m taking my repos, I leave you with the promise to return, as soon as I can, with a post on cher Pierrot Gourmand, (as promised already a while back) along with some nice ideas and recipes for sweet and salty sucettes.! In the meantime, enjoy his sweet smiling face and sweet colorful sucettes , welcoming all children and even adults at les boulangeries, les tabacs, les supermarches, les bars… he is part of an age old tradition and culture in France and one can’t slip by life without the company of Pierrot.

à très bientõt!

Ronelle

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9 responses

  1. Take your time. We will be here when you come back…

    Cheers,

    Rosa

    18/06/2012 at 16:02

  2. June @So_Meow

    You light up our lives!! Be well and hurry back!

    18/06/2012 at 16:46

  3. So well said by Rosa and June.
    Moi je t’attendrai toujours aussi..
    I think of you so often..I miss your posts and wish you and yours well.
    Bisous..Moniquexxx

    18/06/2012 at 17:11

  4. Good to hear from you again and looking forward to your eventual return.

    19/06/2012 at 01:16

  5. Miss you and your artistic interpretations of life. Be well and happy my dear and enjoy every second.

    Love,

    Sharon

    19/06/2012 at 01:41

  6. Be well and take care. We always miss our friends, but we’ll be here when you return. In the meantime we have Pierrot to keep us company.
    A bientot Ronelle,
    Sam

    19/06/2012 at 10:57

  7. Anonymous

    Your posts have been a lovely window into your world and I have missed them popping up in my mail box…is it weird to sort of worry why about someone you dont know?? Not that I need to know just hope all is well..and as someone else said will be here when you get back!!

    19/06/2012 at 21:28

  8. TRE BON…

    06/08/2012 at 17:13

  9. Yum on those tomatoes and an interesting history on Pierrot!

    Eileen

    07/08/2012 at 02:20

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