http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/ Life in a kitchen is an everyday audition and here I telltale of my surrender to the failures, the successes, the hitches and pleasures and always joyous gatherings that life in a kitchen forks out. Tue, 17 Nov 2009 06:37:36 +0000 http://wordpress.com/ hourly 1 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-93 Susan Sun, 11 Nov 2007 17:43:30 +0000 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-93 Apologies. I see I have spelled your name incorrectly. No "e." Apologies. I see I have spelled your name incorrectly. No “e.”

]]> http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-92 Susan Sun, 11 Nov 2007 14:39:13 +0000 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-92 Ronelle, you have a particularly fine talent for arranging ingredients under glass. I love sweet and/or salty preserved produce. This, like your jarred quince, makes an outstanding presentation. Ronelle, you have a particularly fine talent for arranging ingredients under glass. I love sweet and/or salty preserved produce. This, like your jarred quince, makes an outstanding presentation.

]]> http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-85 Jeanne Fri, 09 Nov 2007 12:50:56 +0000 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-85 I've been dying to try these... thanks for the recipe. The skin is also great if chopped into small cubes and mixed with olives, a little olive oil and thyme. I’ve been dying to try these… thanks for the recipe. The skin is also great if chopped into small cubes and mixed with olives, a little olive oil and thyme.

]]> http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-83 Susan from Food Blogga Mon, 05 Nov 2007 19:21:16 +0000 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-83 This is one of those recipes I have been meaning to try for ages. This winter, I'm doing it. Lovely pic. This is one of those recipes I have been meaning to try for ages. This winter, I’m doing it. Lovely pic.

]]> http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-82 Kate Mon, 05 Nov 2007 18:55:50 +0000 http://myfrenchkitchen.wordpress.com/2007/11/01/sweet-sour-preserved-lemons/#comment-82 i love lemon pickle. Always have some ready in my store. 3 bottles as we speak :) love your presentation though. that is a beautiful tall jar. the kind u love to display on your kitchen counter top ! i love lemon pickle. Always have some ready in my store. 3 bottles as we speak
love your presentation though. that is a beautiful tall jar. the kind u love to display on your kitchen counter top !

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